Ideal for food service centers | Accumulated combustion gas fryer 'DSKC-A'
Achieving high thermal efficiency! An energy-saving combustion system that also considers the working environment.
This product is a gas fryer that improves thermal efficiency and energy saving through a stagnant combustion method. Based on the bow-shaped frying theory, it manages the oil temperature at three points: at the start of frying, during frying, and at the end of frying. By frying ingredients at the appropriate temperature, delicious fried foods that are crispy and juicy are completed. 【Features】 ■ Improved thermal efficiency and energy saving with stagnant combustion method ■ Temperature control based on bow-shaped frying theory ■ Beautiful frying results with transport and submerged nets and a caterpillar conveyor ■ Significant improvement in the working environment with a foodless system ■ Comprehensive safety devices ■ Easy operation with a touch panel *Please feel free to contact us for more details.
- Company:アサヒ装設
- Price:Other